The Cake City
Our Delicious Story
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Featured Delicacies
Fresh From the Grill
All Meats Are Served with House Pickles
Sponge Cake
Rs. 499
Light, airy, and fluffy cake made with eggs, flour, sugar, and sometimes butter. It’s versatile and can be flavored with vanilla, chocolate, or citrus.
Pound Cake
Rs. 499
A dense, moist cake traditionally made with a pound each of butter, sugar, eggs, and flour. It’s known for its buttery flavor.
Chiffon Cake
Rs. 499
Light and airy like a sponge cake but includes vegetable oil, which gives it extra moisture. It’s a cross between a butter and sponge cake.
Butter Cake
Rs.499
Dense and rich, made with creamed butter and sugar. It has a tender crumb and moist texture due to the butter content.
Genoise Cake
Rs. 499
Similar to sponge cake but made by whipping eggs and sugar before adding flour and melted butter. It has a delicate crumb.
Angel Food Cake
Rs. 499
Made with only egg whites and no fat, resulting in a super-light, spongy texture. It’s often sweet and has a subtle vanilla flavor.
They All Love Our Cakes
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